Good Food
Making Kimchi at Home
Eddie Lin writes the blog Deep End Dining and he is a frequent contributor to Good Food. This week he learns how to make kimchi from Chef E.J. Jeong of Cham Bistro . Pictures of his experience are on his blog . Watch how a Korean grandmother makes kimchi here .
By Evan Kleiman • • 1 min readEddie Lin writes the blog Deep End Dining and he is a frequent contributor to Good Food. This week he learns how to make kimchi from Chef E.J. Jeong of Cham Bistro. Pictures of his experience are on his blog. Watch how a Korean grandmother makes kimchi here.
The full episode
6 of 7
Road Trip to Bakersfield; Grant Achatz; Cassoulet- 0:00Market Report
- 4:00Grant Achatz
- 21:00Cassoulet
- 28:00Fermentation Revolution
- 35:00Road Trip to Bakersfield
- 42:00Making Kimchi at HomeYou’re reading this
- 49:00Communal Tables
The full episode
6 of 7Road Trip to Bakersfield; Grant Achatz; Cassoulet- 0:00Market Report
- 4:00Grant Achatz
- 21:00Cassoulet
- 28:00Fermentation Revolution
- 35:00Road Trip to Bakersfield
- 42:00Making Kimchi at HomeYou’re reading this
- 49:00Communal Tables