Good Food
Market Report
Benny Bohm is the general manager of AMMO Cafe in Santa Monica and he talks about the delicata squash his restaurant his using from Rutiz Farms for a delicata squash salad recipe. He says that this squash is great because it's smaller than a typical squash, it's pretty, and you can eat it with the skin on.
By Evan Kleiman • • 1 min readBenny Bohm is the general manager of AMMO Cafe in Santa Monica and he talks about the delicata squash his restaurant his using from Rutiz Farms for a delicata squash salad recipe. He says that this squash is great because it's smaller than a typical squash, it's pretty, and you can eat it with the skin on. Jerry Rutiz of Rutiz Farms says that the squash's sweet flavor and its easy preparation makes it a favorite for chefs.
The full episode
6 of 6
Roy Choi, Ethnic Cuisine in LA, and Ottolenghi
The full episode
6 of 6Roy Choi, Ethnic Cuisine in LA, and Ottolenghi