Good Food
Simply Delicious Vinaigrettes
Chef Carol Cotner Thompson has worked as a culinary professional for more than twenty three years. She graduated from the California Culinary Academy in 1986. Thompson has cooked professionally in many positions in the food industry and has taught cooking for fifteen years.
Chef Carol Cotner Thompson has worked as a culinary professional for more than twenty three years. She graduated from the California Culinary Academy in 1986. Thompson has cooked professionally in many positions in the food industry and has taught cooking for fifteen years. She worked at City Restaurant, was co-owner of Adventurous Cooks Catering, has been a food stylist, private chef, on-camera chef, and menu designer and consultant for restaurants. Cotner Thompson designed the professional baking series for The New School of Cooking.
Music Break -- The Sunny Side of the Street -- Lionel Hampton