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Good Food

Simply Delicious Vinaigrettes

Chef Carol Cotner Thompson has worked as a culinary professional for more than twenty three years. She graduated from the California Culinary Academy in 1986. Thompson has cooked professionally in many positions in the food industry and has taught cooking for fifteen years.

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By Evan Kleiman • May 12, 2014 • 1 min read

Chef Carol Cotner Thompson has worked as a culinary professional for more than twenty three years. She graduated from the California Culinary Academy in 1986. Thompson has cooked professionally in many positions in the food industry and has taught cooking for fifteen years. She worked at City Restaurant, was co-owner of Adventurous Cooks Catering, has been a food stylist, private chef, on-camera chef, and menu designer and consultant for restaurants. Cotner Thompson designed the professional baking series for The New School of Cooking.

Music Break -- The Sunny Side of the Street -- Lionel Hampton

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    Evan Kleiman

    host 'Good Food'

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    Jennifer Ferro

    Jennifer Ferro, President, KCRW, Los Angeles

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    Thea Chaloner

    Supervising Producer, Good Food

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