Good Food
Fresh peas are back at the Farmers Market
Market Report correspondent Gillian Ferguson talks to Linda Mark, aka the Farmers Market Fairy, about her job as a personal shopper and using snap peas as part of a crudités platter.
By Evan Kleiman • • 1 min readMarket Report correspondent Gillian Ferguson talks to Linda Mark, aka the Farmers Market Fairy, about her job as a personal shopper and using snap peas as part of a crudités platter. Barbara Whyman at Tutti Frutti helps us distinguish between English and snap peas.
The full episode
6 of 6
Japanese food artisans- 0:00Spotlighting the artisans stewarding Japanese ingredients
- 9:14Mastering the simplicity of Japanese home cooking
- 25:54Yapa in Little Tokyo: Peruvian food plus Japanese technique
- 30:59Out with the old, in with the new. Breaking and making rules in the kitchen
- 39:09Fermenting on vinegar with a flavor evangelist
- 49:15Fresh peas are back at the Farmers MarketYou’re reading this
The full episode
6 of 6Japanese food artisans- 0:00Spotlighting the artisans stewarding Japanese ingredients
- 9:14Mastering the simplicity of Japanese home cooking
- 25:54Yapa in Little Tokyo: Peruvian food plus Japanese technique
- 30:59Out with the old, in with the new. Breaking and making rules in the kitchen
- 39:09Fermenting on vinegar with a flavor evangelist
- 49:15Fresh peas are back at the Farmers MarketYou’re reading this