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    Back to Good Food

    Good Food

    The Best Cookbooks of 2014

    Celia Sack is the owner of Omnivore Books in San Francisco. Find her list of the year’s top cookbooks on the Good Food Blog .

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    By Evan Kleiman • Dec 5, 2014 • 1 min read

    Celia Sack is the owner of Omnivore Books in San Francisco. Find her list of the year’s top cookbooks on the Good Food Blog.

    The full episode

    4 of 7
    Charles Phan, Budae Jjigae, The Best Cookbooks of 2014
    1. 0:00Charles Phan and The Story of the Slanted Door
    2. 14:05Budae Jjigae - A Stew with a Murky Past
    3. 21:58Jonathan Gold Reviews Kazu Nori
    4. 29:01The Best Cookbooks of 2014You’re reading this
    5. 35:36The Kitchn Cookbook: A Guide to Optimizing Your Kitchen
    6. 43:51The FDA’s New Calorie Count Requirements
    7. 51:05Behind The Scenes at the Santa Monica Farmers’ Markets
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Gillian Ferguson

      Supervising Producer, Good Food

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Laryl Garcia

      Senior Director, Good Food

    • KCRW placeholder

      Caroline Chamberlain

      KUOW

      CultureFood & Drink

    The full episode

    4 of 7
    Charles Phan, Budae Jjigae, The Best Cookbooks of 2014
    1. 0:00Charles Phan and The Story of the Slanted Door
    2. 14:05Budae Jjigae - A Stew with a Murky Past
    3. 21:58Jonathan Gold Reviews Kazu Nori
    4. 29:01The Best Cookbooks of 2014You’re reading this
    5. 35:36The Kitchn Cookbook: A Guide to Optimizing Your Kitchen
    6. 43:51The FDA’s New Calorie Count Requirements
    7. 51:05Behind The Scenes at the Santa Monica Farmers’ Markets
    Back to Good Food