Good Food
The Iowa State Fair: a major stop for candidates and corn dogs
Eater special correspondent Meghan McCarron recently returned from the Iowa State Fair, one of the oldest and largest agriculture expos in the U.S.
By Evan Kleiman • • 1 min readEater special correspondentMeghan McCarron recently returned from the Iowa State Fair, one of the oldest and largest agriculture expos in the U.S. She joins Good Food’s Evan Kleiman to report on what she heard and saw from the candidates—especially as it pertains to corn dogs, turkey legs, and cheese curds.
Read Eater’s coverage of the Iowa State Fair.
The full episode
1 of 5
Iowa State Fair, market drama, cooking with fire- 0:00The Iowa State Fair: a major stop for candidates and corn dogsYou’re reading this
- 16:51Fears of fascism roil an Indiana farmers market
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The full episode
1 of 5Iowa State Fair, market drama, cooking with fire- 0:00The Iowa State Fair: a major stop for candidates and corn dogsYou’re reading this
- 16:51Fears of fascism roil an Indiana farmers market
- 29:22The Torrance Farmers’ Market is a South Bay gem
- 37:54Josiah Citrin on charcoal cooking, Melisse 2.0
- 48:56Gustavo Arellano visits Pikoh in West LA