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Good Food

The Torrance Farmers’ Market is a South Bay gem

This week Good Food’s market correspondent Gillian Ferguson ventured farther afield to pay the bustling Torrance Certified Farmers’ Market   a visit.

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By Evan Kleiman • Aug 23, 2019 • 1 min read

This week Good Food’s market correspondent Gillian Ferguson ventured farther afield to pay the bustling Torrance Certified Farmers’ Marketa visit. She spoke with Sudha Chanani, owner of Bluestem Hotel in Torrance and farmer Cecelia Andres of Alma Produce in Orosi.

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Evan Kleiman

    host 'Good Food'

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    Nick Liao

    Managing Producer, Good Food

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    Joseph Stone

    Producer, Good Food

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    Laryl Garcia

    Senior Director, Good Food

    CultureFood & DrinkLos Angeles
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