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Back to Good Food on the Road

Good Food on the Road

Huo Zhou Wang

Jonathan visits Huo Zhou Wang, a congee specialist in the San Gabriel Valley.

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By Jonathan Gold (1960-2018) • Jan 23, 2016 • 3m Listen

Jonathan visits Huo Zhou Wang, a congee specialist in the San Gabriel Valley. He recommends the House Special Congee that comes with dried scallops, large prawns and Manila clams.

Huo Zhou Wang

227 W.Valley Blvd.

San Gabriel, CA 91776

626-872-1102

Read Jonathan's LA Times review and find all of his restaurant recommendations on the Good Food blog.

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Jonathan Gold (1960-2018)

    Good Food on the Road

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    Evan Kleiman

    host 'Good Food'

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    Abbie Fentress Swanson

    Independent reporter and producer

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    Gillian Ferguson

    Supervising Producer, Good Food

    CultureFood & Drink
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