Cooking with pantry staples during social distancing

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Home cooked wine-braised brisket. Photo credit: Alex Lau

Always have olive oil. Fermented items like yogurt, kimchi, and pickles have a long shelf life and pack a flavor punch. Have baking supplies on hand to mollify your sweet tooth.  These are a few tips from Bon Appétit’s Food Editor-at-Large, Carla Lalli Music, as she writes our grocery list on what to grab during upcoming “Safer at Home” essential shopping runs.

Credits

Host:
Evan Kleiman

Producers:
Joseph Stone, Laryl Garcia