FROM Tom Philpott
California's Hottest Winemaker: Harvard? Harvard University has been quietly snapping up swaths of farmland along California's central coast, turning the school into one of the top -- and most unlikely -- wine producers in the region. And Harvard's not alone in picking up thousands of acres of California farmland. Investment banks, pension funds, and insurance companies have all become some of the biggest farmers in the state. Turns out farmland is a stable and lucrative investment for those with a lot of money to spend. Not even the historic drought has put a damper on the farm fever. How did this come about, and what does it mean for the future of California's farm industry?
Almonds Are Sucking California Dry California supplies 80% of the world’s almonds, now producing 2.1 billion pounds a year—three times more than it did just 14 years ago. But there’s a hidden cost. Each individual nut requires 1.1 gallons of water. New groves of almond trees are still being added—despite years of drought, which we all know is likely to continue. Tom Philpott is Food and Agriculture reporter for Mother Jones magazine.
Why is Trump so behind on filling staff jobs, establishing concrete policies? Yesterday Donald Trump signed a “decision memo” to revamp the air traffic control system. But there was little legislative detail in the plan. There’s not much to other splashy announcements from the White House, including tax cuts and the arms deal with Saudi Arabia. And hundreds of positions are unfilled in federal agencies.
Morgan Parker: There Are More Beautiful Things than Beyoncé Morgan Parker says that the poems in her book There Are Things More Beautiful than Beyoncé take a stand against the clichés of the dominant culture.
How do Trump supporters feel about the Paris Accord? Globally and around the U.S., there are strong opinions whether or not the Paris Climate Accord is a good idea. The American exit is either a horrifying abdication of American leadership or a forceful and long overdue statement about U.S. sovereignty.
Industry insights and lessons learned from memorable guests We have interesting guests on The Business, and sometimes our conversations are too long to fit into one show. This week we give you stories that were too good to leave on the cutting room floor, including some sharp insights on making it in the industry from David Mandel, David Simon, Shawn Levy and Matt Reeves.