Good Food
Can you define 'meat?'
Amid technological advances and appeals for sustainability, plant-based meat alternatives and cell-cultured meat are making ranchers, feedlots and slaughterhouses squirm. Chase Purdy reported for Quartz on the U.S.
By Evan Kleiman • • 1 min readAmid technological advances and appeals for sustainability, plant-based meat alternatives and cell-cultured meat are making ranchers, feedlots and slaughterhouses squirm. Chase Purdy reported for Quartz on the U.S. Cattlemen’s Association and its petition to define meat.
The full episode
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Forging knives, lab-grown 'meat,' and iconic food writing
The full episode
2 of 7Forging knives, lab-grown 'meat,' and iconic food writing