Good Food
The life and times of Ernest Mickler
Photo by Ernest Mickler.
Photo by Ernest Mickler.
Ernest Mickler, author of “White Trash Cooking” and “Sinkin’ Spells, Hot Flashes, Fits and Cravins,” certainly seems to have cast a spell over writer-photographer Michael Adno. Mickler spent his career chronicling the people and food of the American South. Adno’s article on Mickler’s life and times was recently published by The Bitter Southerner.
The full episode
5 of 7- 0:00Flame grilled and hand forged
- 13:02Can you define 'meat?'
- 21:49The tradition of Mimouna
- 27:54The best of Harper's food writing
- 36:02The life and times of Ernest MicklerYou’re reading this
- 44:25Market Report: Just 'beet' it!
- 51:56Jonathan Gold dines on sushi at Shiki