Listen Live
Donate
 on air
Schedule

KCRW

Read & Explore

  • News
  • Entertainment
  • Food
  • Culture
  • Events

Listen

  • Live Radio
  • Music
  • Podcasts
  • Full Schedule

Information

  • About
  • Careers
  • Help / FAQ
  • Newsletters
  • Contact

Support

  • Become a Member
  • Become a VIP
  • Ways to Give
  • Shop
  • Member Perks

Become a Member

Donate to KCRW to support this cultural hub for music discovery, in-depth journalism, community storytelling, and free events. You'll become a KCRW Member and get a year of exclusive benefits.

DonateGive Monthly

Copyright 2026 KCRW. All rights reserved.

Report a Bug|Privacy Policy|Terms of Service|
Cookie Policy
|FCC Public Files|

Back to Good Food

Good Food

Market Report: Just 'beet' it!

This week at the Santa Monica Farmers Market, Laura Avery checks in with Renata Rokicki , executive chef at Cafe Birdie in Highland Park, about how to best utilize beets in her dishes.

  • rss
  • apple-podcasts
  • spotify
  • Share
By Evan Kleiman • Apr 5, 2018 • 1 min read

This week at the Santa Monica Farmers Market, Laura Avery checks in with Renata Rokicki, executive chef at Cafe Birdiein Highland Park, about how to best utilize beets in her dishes. Julia Tamai from Tamai Family Farms dives into the beet growing process, as well.

Gyöngyi Nagy.

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Evan Kleiman

    host 'Good Food'

  • KCRW placeholder

    Nick Liao

    Managing Producer, Good Food

  • KCRW placeholder

    Rosalie Atkinson

    Associate Producer, Left, Right & Center and All The President's Lawyers

  • KCRW placeholder

    Joseph Stone

    Producer, Good Food

    CultureFood & Drink
Back to Good Food