Good Food
Curbing Water and Food Waste on the Strip
Chris Brophy is Vice President of Corporate Sustainability for MGM and oversees all aspects of sustainability in the corporation's eleven properties and 42 thousands Las Vegas hotel rooms.
By Evan Kleiman • • 1 min readChris Brophy is Vice President of Corporate Sustainability for MGM and oversees all aspects of sustainability in the corporation's eleven properties and 42 thousands Las Vegas hotel rooms. The Bellagio, one of MGM's properties, is known for the over the top fountain that creates quite a spectacle when enormous bursts of water shoot out, so we asked him, where does that water come from and where does it go?
