Good Food
Water Conservation in Sin City?
Doug Bennett is the conservation manager for the Southern Nevada Water Authority . He offers a history lesson on Las Vegas' water supply and explains the city's water recycling programs.
By Evan Kleiman • • 1 min readDoug Bennett is the conservation manager for the Southern Nevada Water Authority. He offers a history lesson on Las Vegas' water supply and explains the city's water recycling programs.
The full episode
4 of 8
Stays in Vegas: Water, Restaurant Unions and Off Strip Eats- 0:00Las Vegas, a Labor Stronghold
- 8:16Where Vegas Locals Actually EAT
- 14:20Marketing Sustainability to Chefs in Las Vegas
- 23:17Water Conservation in Sin City?You’re reading this
- 30:30Curbing Water and Food Waste on the Strip
- 36:27Las Vegas: Hawaii's '9th Island'
- 43:49Jonathan Gold's Favorite Thai Restaurant
- 51:53Amber Unicorn Bookstore's Rare Cookbook Collection
The full episode
4 of 8Stays in Vegas: Water, Restaurant Unions and Off Strip Eats- 0:00Las Vegas, a Labor Stronghold
- 8:16Where Vegas Locals Actually EAT
- 14:20Marketing Sustainability to Chefs in Las Vegas
- 23:17Water Conservation in Sin City?You’re reading this
- 30:30Curbing Water and Food Waste on the Strip
- 36:27Las Vegas: Hawaii's '9th Island'
- 43:49Jonathan Gold's Favorite Thai Restaurant
- 51:53Amber Unicorn Bookstore's Rare Cookbook Collection