Good Food
Elizabeth Minchilli's view of Italy
Evan Kleiman credits Italian lifestyle writer Elizabeth Minchilli for showing her a different side of Italy over the course of their 25-year friendship.
By Evan Kleiman • • 1 min readEvan Kleiman credits Italian lifestyle writer Elizabeth Minchilli for showing her a different side of Italy over the course of their 25-year friendship. Minchilli’s now offering us a panoramic view of the country’s food traditions with her eighth book, “Eating My Way Through Italy.”
The full episode
3 of 6
'Pasta, Pane, Vino,' Jordan Kahn, and grilled cheese- 0:00'The Great Grilled Cheese Book'
- 10:40'Pasta, Pane, Vino'
- 21:51Elizabeth Minchilli's view of ItalyYou’re reading this
- 30:24Vespertine's first year
- 41:31A food justice pioneer looks back
- 47:55Market Report: Santa Rosa Plums
The full episode
3 of 6'Pasta, Pane, Vino,' Jordan Kahn, and grilled cheese- 0:00'The Great Grilled Cheese Book'
- 10:40'Pasta, Pane, Vino'
- 21:51Elizabeth Minchilli's view of ItalyYou’re reading this
- 30:24Vespertine's first year
- 41:31A food justice pioneer looks back
- 47:55Market Report: Santa Rosa Plums