Good Food
'The Great Grilled Cheese Book'
Is there any snack more classic than a grilled cheese? When chef Eric Greenspan turned the cheese plate from one of his restaurants into a grilled cheese, he won the Grilled Cheese Invitational. The rest is history.
Is there any snack more classic than a grilled cheese? When chef Eric Greenspan turned the cheese plate from one of his restaurants into a grilled cheese, he won the Grilled Cheese Invitational. The rest is history. Greenspan’s preparing to divulge his grilled cheese secrets in a new book, “The Great Grilled Cheese Book: Grown-Up Recipes for a Childhood Classic.”
Chef Eric Greenspan’s caprese melt is a seasonal take on a
grilled cheese and it’s sure to impress. Photo by Colin Price.
The full episode
1 of 6- 0:00'The Great Grilled Cheese Book'You’re reading this
- 10:40'Pasta, Pane, Vino'
- 21:51Elizabeth Minchilli's view of Italy
- 30:24Vespertine's first year
- 41:31A food justice pioneer looks back
- 47:55Market Report: Santa Rosa Plums