Listen Live
Donate
 on air
    Schedule

    KCRW

    Read & Explore

    • News
    • Entertainment
    • Food
    • Culture
    • Events

    Listen

    • Live Radio
    • Music
    • Podcasts
    • Full Schedule

    Information

    • About
    • Careers
    • Help / FAQ
    • Newsletters
    • Contact

    Support

    • Become a Member
    • Become a VIP
    • Ways to Give
    • Shop
    • Member Perks

    Become a Member

    Donate to KCRW to support this cultural hub for music discovery, in-depth journalism, community storytelling, and free events. You'll become a KCRW Member and get a year of exclusive benefits.

    DonateGive Monthly

    Copyright 2026 KCRW. All rights reserved.

    Report a Bug|Privacy Policy|Terms of Service|
    Cookie Policy    |FCC Public Files|

    Back to Good Food

    Good Food

    In a Pickle

    Linda Ziedrich is the author of The Joy of Pickling .  She recommends that beginners start by pickling green beans in vinegar.

    • rss
    • apple-podcasts
    • spotify
    • Share
    By Evan Kleiman • May 12, 2014 • 1 min read

    Linda Ziedrich is the author of The Joy of Pickling. She recommends that beginners start by pickling green beans in vinegar.

    Tarragon or Basil Beans

    Pickled Eggplant Cubes

    The full episode

    9 of 9
    Slow Money; Pickling; Tomato Frenzy; Women Farmers
    1. 0:00Market Report
    2. 7:00Tomato Frenzy
    3. 16:00The Secret Life of a Restaurant Critic
    4. 22:00Picking up the Tab
    5. 26:00Breed Street
    6. 33:00Fruit Creams to Die For
    7. 37:00Women Farmers
    8. 44:00Slow Money
    9. 53:00In a PickleYou’re reading this
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Bob Carlson

      host and producer, 'UnFictional'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Jennifer Ferro

      Jennifer Ferro, President, KCRW, Los Angeles

    • KCRW placeholder

      Candace Moyer

      Producer of Good Food and Special Projects

      CultureFood & Drink

    The full episode

    9 of 9
    Slow Money; Pickling; Tomato Frenzy; Women Farmers
    1. 0:00Market Report
    2. 7:00Tomato Frenzy
    3. 16:00The Secret Life of a Restaurant Critic
    4. 22:00Picking up the Tab
    5. 26:00Breed Street
    6. 33:00Fruit Creams to Die For
    7. 37:00Women Farmers
    8. 44:00Slow Money
    9. 53:00In a PickleYou’re reading this
    Back to Good Food