Good Food
Picking up the Tab
Helena Echlin writes the Table Manners column for Chow.com. According to Helena, much tact is needed when treating an unemployed friend to dinner. Her first tip is to take him or her to an inexpensive or mid-priced restaurant and casually offer to pick up the tab.
By Evan Kleiman • • 1 min readHelena Echlin writes the Table Manners column for Chow.com. According to Helena, much tact is needed when treating an unemployed friend to dinner. Her first tip is to take him or her to an inexpensive or mid-priced restaurant and casually offer to pick up the tab.
The full episode
4 of 9
Slow Money; Pickling; Tomato Frenzy; Women Farmers
The full episode
4 of 9Slow Money; Pickling; Tomato Frenzy; Women Farmers