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    Back to Good Food

    Good Food

    Jonathan Gold recounts the Sichuan Summit

    Jonathan Gold gives a progress report on the LA Food Bowl He recaps the Sichuan Summit and previews the Night Market taking place from May 16 through 20.

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    By Evan Kleiman • May 11, 2018 • 1 min read

    Jonathan Gold gives a progress report on the LA Food Bowl He recaps the Sichuan Summit and previews the Night Markettaking place from May 16 through 20.

    The full episode

    4 of 6
    Fuchsia Dunlop's LA trip, 'Chinese Soul Food,' Tucson's foodways
    1. 0:00Good Food Pie Contest winners
    2. 7:58LA's Sichuan Scene
    3. 19:21Chinese soul food
    4. 29:26Jonathan Gold recounts the Sichuan SummitYou’re reading this
    5. 37:47Market Report: Spring onions
    6. 45:10Tucson, UNESCO City of Gastronomy
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • KCRW placeholder

      Nick Liao

      Managing Producer, Good Food

    • KCRW placeholder

      Rosalie Atkinson

      Associate Producer, Left, Right & Center and All The President's Lawyers

    • KCRW placeholder

      Joseph Stone

      Producer, Good Food

      CultureFood & Drink

    The full episode

    4 of 6
    Fuchsia Dunlop's LA trip, 'Chinese Soul Food,' Tucson's foodways
    1. 0:00Good Food Pie Contest winners
    2. 7:58LA's Sichuan Scene
    3. 19:21Chinese soul food
    4. 29:26Jonathan Gold recounts the Sichuan SummitYou’re reading this
    5. 37:47Market Report: Spring onions
    6. 45:10Tucson, UNESCO City of Gastronomy
    Back to Good Food