Good Food
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Laura Avery, manager of the Santa Monica Farmers' Market , speaks with Paul Thurston of McGrath Family Farms about their cultivation practices for the Oregon Trail variety of English peas in Camarillo. They've just come into season now and can be bought whole and shelled.
By Evan Kleiman • • 1 min readLaura Avery, manager of the Santa Monica Farmers' Market, speaks with Paul Thurston of McGrath Family Farms about their cultivation practices for the Oregon Trail variety of English peas in Camarillo. They've just come into season now and can be bought whole and shelled.
Jason Park, executive chef/owner of Maru in Santa Monica, is a regular at McGrath, especially during English pea season. He shares his recipe for Scallop and English Pea Ravioli, which you can find on the Good Food blog.
Music: "Bizarre Love Triangle" by New Order
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The full episode
7 of 7Jacques Pépin at 80, Madhur Jaffrey Goes Veg, Ruth Reichl- 0:38The Godmother of Indian Cooking Goes Vegetarian
- 11:01At Age 80, Jacques Pépin Reflects on a Lifetime in the Kitchen
- 20:00Feel Good Food with Nigella Lawson
- 27:14Lidia Bastianich Looks Back on Her Roots
- 35:26Ruth Reichl's Kitchen Sanctuary
- 44:23Jonathan Gold Reviews Seafood Palace
- 50:27Market ReportYou’re reading this