Good Food
Market Report with Brian Dunsmoor and Whitney Wolman
Laura Avery talks to Chef Brian Dunsmoor of The Hart & the Hunter and the newly opened Ladies’ Gunboat Society.
Laura Avery talks to Chef Brian Dunsmoor of The Hart & the Hunter and the newly opened Ladies’ Gunboat Society. Dunsmoor is serving a chicken fried rabbit right now at The Ladies’ Gunboat Society.
Whitney Wolman works with Jimenez Family Farm in Santa Ynez. The farmstand brings whole rabbits, lamb and goat to the Wednesday Santa Monica Farmers Market each week.
The full episode
5 of 6- 0:00Jon Favreau and Roy Choi Discuss the Making of Chef
- 15:49Ruth Reichl Delves into Fiction with Delicious!
- 24:12Jonathan Gold on Controversy (and Food) at Red Medicine
- 31:10The Auntie Em’s Cookbook, a Celebration of Brunch
- 41:32Market Report with Brian Dunsmoor and Whitney WolmanYou’re reading this
- 48:45Norman Van Aken: No Experience Necessary