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    Back to Good Food

    Good Food

    Robert Sietsema and Jonathan Gold Talk NY Pizza and Pastrami

    LA Times restaurant critic Jonathan Gold grabs the Good Food reins and chats with Robert Sietsema, the senior critic at Eater New York and longtime critic for the Village Voice. His new book, New York in a Dozen Dishes , paints a portrait of New York’s food landscape and shares a life spent discovering good food.

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    By Evan Kleiman • Jun 19, 2015 • 1 min read

    LA Times restaurant critic Jonathan Gold grabs the Good Food reins and chats with Robert Sietsema, the senior critic at Eater New York and longtime critic for the Village Voice. His new book, New York in a Dozen Dishes, paints a portrait of New York’s food landscape and shares a life spent discovering good food.

    The full episode

    1 of 7
    Vegetable Cooking with April Bloomfield, LA Beer Trends, Pyrex Turns 100
    1. 0:00Robert Sietsema and Jonathan Gold Talk NY Pizza and PastramiYou’re reading this
    2. 10:32April Bloomfield: A Girl and Her Greens
    3. 18:54Market Report
    4. 26:04A Year on the Beetlebung Farm
    5. 32:56Tapping into LA Beer Week
    6. 41:48Pyrex Celebrates 100 Years
    7. 49:09Jonathan Gold Review BS Taqueria
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Gillian Ferguson

      Supervising Producer, Good Food

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Laryl Garcia

      Senior Director, Good Food

      CultureFood & Drink

    The full episode

    1 of 7
    Vegetable Cooking with April Bloomfield, LA Beer Trends, Pyrex Turns 100
    1. 0:00Robert Sietsema and Jonathan Gold Talk NY Pizza and PastramiYou’re reading this
    2. 10:32April Bloomfield: A Girl and Her Greens
    3. 18:54Market Report
    4. 26:04A Year on the Beetlebung Farm
    5. 32:56Tapping into LA Beer Week
    6. 41:48Pyrex Celebrates 100 Years
    7. 49:09Jonathan Gold Review BS Taqueria
    Back to Good Food