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Good Food

Spot Prawns

Providence chef-owner Michael Cimarusti dishes up spot prawns. He has some delicious ideas for cooking and eating these relatives to shrimps. Providence 5955 Melrose Ave Los Angeles, CA 90038 323-460-4170 Until We Felt Red by Kaki King

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By Evan Kleiman • May 12, 2014 • 1 min read

Providence chef-owner Michael Cimarusti dishes up spot prawns. He has some delicious ideas for cooking and eating these relatives to shrimps.

Until We Felt Red by Kaki King

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    Evan Kleiman

    host 'Good Food'

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    Bob Carlson

    host and producer, 'UnFictional'

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    Jennifer Ferro

    Jennifer Ferro, President, KCRW, Los Angeles

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    Thea Chaloner

    Supervising Producer, Good Food

    CultureFood & Drink
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