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    Back to Good Food

    Good Food

    The Market Report

    Laura Avery chats with David West of Clearwater Farms, who explains why winter and summer are the worst time for mushrooms. He's waiting for April when morels will come into season but for now he has Black Trumpet and Yellowfoot which is the winter version of a chanterelle.

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    By Evan Kleiman • May 12, 2014 • 1 min read

    Laura Avery chats with David West of Clearwater Farms, who explains why winter and summer are the worst time for mushrooms. He's waiting for April when morels will come into season but for now he has Black Trumpet and Yellowfoot which is the winter version of a chanterelle.

    Yoki by Hirasawa Susumu

    The full episode

    1 of 8
    First-Person Dinners; Rendering Fat; Sleep Issues and Food
    1. 1:00The Market ReportYou’re reading this
    2. 8:00Nigerian Cuisine
    3. 15:00First-Person Dinners
    4. 22:00Rendering Fat
    5. 29:00Spot Prawns
    6. 36:00Citrus at Social
    7. 43:00Sleep Issues and Food
    8. 50:00Croatian Cuisine
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Bob Carlson

      host and producer, 'UnFictional'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Jennifer Ferro

      Jennifer Ferro, President, KCRW, Los Angeles

    • KCRW placeholder

      Thea Chaloner

      Supervising Producer, Good Food

      CultureFood & Drink

    The full episode

    1 of 8
    First-Person Dinners; Rendering Fat; Sleep Issues and Food
    1. 1:00The Market ReportYou’re reading this
    2. 8:00Nigerian Cuisine
    3. 15:00First-Person Dinners
    4. 22:00Rendering Fat
    5. 29:00Spot Prawns
    6. 36:00Citrus at Social
    7. 43:00Sleep Issues and Food
    8. 50:00Croatian Cuisine
    Back to Good Food