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    Back to Good Food

    Good Food

    Tacos al Vapor

    Gustavo Arellano is the editor of the OC Weekly and a weekly contributor to KCRW. This week he describes the tacos al vapor, or steamed tacos, at Tito's La Familia in the city of Orange. He recommends skipping the combo plates and going right for the tacos al vapor. If you can handle the heat, try the chile de arbol salsa.

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    By Evan Kleiman • May 12, 2014 • 1 min read

    Gustavo Arellano is the editor of the OC Weekly and a weekly contributor to KCRW. This week he describes the tacos al vapor, or steamed tacos, at Tito's La Familia in the city of Orange. He recommends skipping the combo plates and going right for the tacos al vapor. If you can handle the heat, try the chile de arbol salsa.

    Tito's La Familia

    948 N Tustin St

    Orange, CA 92865

    714-602-9831

    All of Gustavo Arellano's restaurant suggestions are on the Good Food restaurant map.

    The full episode

    7 of 8
    Horse Meat Scandal; Canal House Cooks; History of the A&P
    1. 0:00Market Report
    2. 7:24The Apotheosis of Toast and Jam
    3. 13:00Roots, Tubers, Rhizomes and Corms
    4. 20:20Canal House Cooks Every Day
    5. 29:04The Horse Meat Scandal in the UK
    6. 38:07A History of the A&P
    7. 48:14Tacos al VaporYou’re reading this
    8. 52:58Harold McGee Answers Your Food Questions
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Gillian Ferguson

      Supervising Producer, Good Food

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Laryl Garcia

      Senior Director, Good Food

    • KCRW placeholder

      Sarah Rogozen

      Associate Producer, Good Food

      CultureFood & Drink

    The full episode

    7 of 8
    Horse Meat Scandal; Canal House Cooks; History of the A&P
    1. 0:00Market Report
    2. 7:24The Apotheosis of Toast and Jam
    3. 13:00Roots, Tubers, Rhizomes and Corms
    4. 20:20Canal House Cooks Every Day
    5. 29:04The Horse Meat Scandal in the UK
    6. 38:07A History of the A&P
    7. 48:14Tacos al VaporYou’re reading this
    8. 52:58Harold McGee Answers Your Food Questions
    Back to Good Food