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    Good Food

    The Great Molasses Flood of 1919

    On January 15, 1919, 2.3 million gallons of molasses flooded Boston's North End. Twenty one people died and hundreds more were injured. Firefighters used seawater to clean up the sticky mess. Steve Puleo, who wrote “ Dark Tide: The Great Boston Molasses Flood of 1919 ,” gives us the scoop. This story first ran in 2010.

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    By Evan Kleiman • Aug 30, 2017 • 1 min read

    On January 15, 1919, 2.3 million gallons of molasses flooded Boston's North End. Twenty one people died and hundreds more were injured. Firefighters used seawater to clean up the sticky mess. Steve Puleo, who wrote “Dark Tide: The Great Boston Molasses Flood of 1919,” gives us the scoop. This story first ran in 2010. (Photo courtesy of The Boston Post/Wikimedia)

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Laryl Garcia

      Senior Director, Good Food

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      Abbie Fentress Swanson

      Independent reporter and producer

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      Joseph Stone

      Producer, Good Food

      CultureFood & Drink
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