Good Food
The slow decline of German food in the U.S.
The Washington Post recently reported on the trend of historic German restaurants closing across the country. Chef Bernhard Mairinger knows the story all too well.
By Evan Kleiman • • 1 min readThe Washington Post recently reported on the trend of historic German restaurants closing across the country. Chef Bernhard Mairinger knows the story all too well. A few years ago he had a couple of restaurants in LA serving Austrian and German favorites.
