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    Back to Good Food

    Good Food

    Vietnamese Home Cooking with Charles Phan

    Charles Phan is the chef and owner of The Slanted Door in San Francisco and the author of Vietnamese Home Cooking . Find a recipe for his Pork and Shrimp Spring Rolls on the Good Food blog . Chef Phan will be at the Third Annual Los Angeles Food & Wine Festival next weekend.

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    By Evan Kleiman • May 12, 2014 • 1 min read

    Charles Phan is the chef and owner of

    The Slanted Door

    in San Francisco and the author of

    Vietnamese Home Cooking

    . Find a recipe for his Pork and Shrimp Spring Rolls on the

    Good Food blog.

    Chef Phan will be at the Third Annual Los Angeles Food & Wine Festival next weekend.

    The full episode

    8 of 8
    Ruth Bourdain, Deviled Eggs, Vietnamese Home Cooking
    1. 0:00Market Report
    2. 7:14Deviled Eggs, a Retro Treat Is Back in Fashion
    3. 14:51When You Visit San Diego, Eat in Chula Vista
    4. 21:41What Does Ruth Bourdain Think of Los Angeles?
    5. 29:57The Herbs and Shrubs that Make Up Your Gin and Tonic
    6. 38:56Why Adding Vodka to Pie Dough Is an Excellent Idea
    7. 42:30More than You Ever Wanted to Know about Pet Food
    8. 49:45Vietnamese Home Cooking with Charles PhanYou’re reading this
    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Evan Kleiman

      host 'Good Food'

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Gillian Ferguson

      Supervising Producer, Good Food

    • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

      Laryl Garcia

      Senior Director, Good Food

    • KCRW placeholder

      Sarah Rogozen

      Associate Producer, Good Food

      CultureFood & Drink

    The full episode

    8 of 8
    Ruth Bourdain, Deviled Eggs, Vietnamese Home Cooking
    1. 0:00Market Report
    2. 7:14Deviled Eggs, a Retro Treat Is Back in Fashion
    3. 14:51When You Visit San Diego, Eat in Chula Vista
    4. 21:41What Does Ruth Bourdain Think of Los Angeles?
    5. 29:57The Herbs and Shrubs that Make Up Your Gin and Tonic
    6. 38:56Why Adding Vodka to Pie Dough Is an Excellent Idea
    7. 42:30More than You Ever Wanted to Know about Pet Food
    8. 49:45Vietnamese Home Cooking with Charles PhanYou’re reading this
    Back to Good Food