Good Food
What to do about MSG
Quite simply, monosodium glutamate, or MSG, makes things taste good, yet it continues to be feared and demonized.
By Evan Kleiman • • 1 min readQuite simply, monosodium glutamate, or MSG, makes things taste good, yet it continues to be feared and demonized. Vietnamese food authority Andrea Nguyen has written about the history of its use in pho and has sought to debunk some of the myths surrounding it. Read the full article on Viet World Kitchen.
The full episode
2 of 6
Feeding Phil Rosenthal, rethinking school lunches, and Meyer lemons- 0:00'Somebody Feed Phil'
- 10:42What to do about MSGYou’re reading this
- 18:56Jonathan Gold praises Thomas Ortega's style
- 24:17Rethinking school lunches
- 34:06Market Report: Meyer Lemons
- 41:54Guest DJ project
The full episode
2 of 6Feeding Phil Rosenthal, rethinking school lunches, and Meyer lemons- 0:00'Somebody Feed Phil'
- 10:42What to do about MSGYou’re reading this
- 18:56Jonathan Gold praises Thomas Ortega's style
- 24:17Rethinking school lunches
- 34:06Market Report: Meyer Lemons
- 41:54Guest DJ project