
PieCast: Yotam Ottolenghi's Garlic Tart
Host:
Produced by:
Yotam Ottolenghi owns a number of casual dining restaurants in London. His new book is Plenty. His recipe for a Carmelized Garlic Tart is on the Good Food Blog.
Engage & Discuss
Further the conversation with your thoughts and comments. Agree, disagree, present a different perspective -- engage.
For information and guidelines click: Terms of Service | Privacy Policy
Please note, comments are moderated. KCRW reserves the right to edit and or remove posts deemed off-topic, abusive or not in accordance with KCRW's Privacy Policy and Terms of Use.
BROUGHT TO YOU BY