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FROM THIS EPISODE

This week, we'll look at the taste of coffee: how beans from different regions differ and what roasting does to coffee's flavor. We'll also take you to one of our favorite places in Los Angeles to learn how to make Greek coffee... We sent engineer Bob to find out how to get free legal advice over a cup of Joe; and Nancy Silverton walks us through a delicious dessert. Plus, we'll have the next installment of the "Good Food" quiz.

One Good Dish

David Tanis

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