A special hour all about food. Stories from the farm and the table; complete with celebrated chefs and presidential diners. Hosted by The Moth’s senior producer, Meg Bowles.
- Chris Fischer: A chef from Martha’s Vineyard prepares dinner for guests who require a secret service sweep.
- Even Kleiman: An aspiring chef and the meal that almost ended it all.
- Abhishek Shah: A job interview over lunch turns terribly awkward.
- Roy Choi (pictured): A young chef learns what it means to butcher and prepare meat for the kitchen.
Learn more or listen again to this week's episode.
Photo: Braden Moran