FROM Mary Elizabeth Williams
The promise of immunotherapy Six years ago, the writer Mary Elizabeth Williams got a terrifying diagnosis. She had melanoma, a deadly skin cancer. It eventually spread to stage 4, and the prognosis was terminal. As a last-ditch effort, Williams joined a clinical trial for a still-novel treatment called immunotherapy . And today she is not only alive, but she’s been in complete remission for almost five years. For Williams, immunotherapy has been nothing short of miraculous, but she’s the exception. Most cancers, so far, don’t respond to these new experimental treatments. Link to Mary Elizabeth’s book
Erin Andrews Testifies in Stalker Case Fox sportscaster Erin Andrews has been testifying in court for the last two days. She’s suing the Marriott Vanderbilt in Nashville and her stalker, Michael David Barrett, for $75 million. Barrett took nude videos of Andrews through a peephole while she was staying at the hotel. He then posted the videos online. ESPN, Andrews’ employer at the time, thought the videos might be a publicity stunt and insisted she do an interview about them before she was allowed back to work. What do the new details tell us about being a woman in the sports world?
Accusations of lying fly between James Comey and White House During his testimony Thursday, former FBI Director James Comey accused President Trump and other White House officials of lying when they said the FBI was in disarray and its staff had lost confidence in him. President Trump’s lawyer said Comey was wrong -- that the president never asked for his loyalty, and never asked him to back off the investigation into former NSA director Michael Flynn.
Morgan Parker: There Are More Beautiful Things than Beyoncé Morgan Parker says that the poems in her book There Are Things More Beautiful than Beyonce take a stand against the clichés of the dominant culture.
Shaking up the USDA, 'The Beef Cookbook' and 'Tartine All Day' Peggy Lowe explains why Trump’s pick for USDA Secretary is rattling rural America. Dario Cecchini talks future plans for Chianti ramen, and Richard Turner shares cuts from “PRIME: The Beef Cookbook.” Writer Matthew Sedacca looks at the controversy behind liquid smoke. Jonathan Gold tries Chengdu-style dishes, and Elisabeth Prueitt of Tartine fills us in on the latest. Plus, chef Michael Beckman shares a recipe for cactus confit.