FROM Steven Richeimer
Can a genetic test tell your risk of opioid addiction? About 80 percent of the world’s opioid supply is consumed in the United States. Every day, some 78 Americans die from an overdose related to either prescription painkillers or heroin. In response, President Obama recently signed the Comprehensive Addiction and Recovery Act. The Act represents a new approach by treating opioid addiction as a disease and emphasizing prevention, treatment, and recovery, rather than incarceration. As a disease, doctors agree that opioid addiction has a genetic component, so tests are being developed to help identify people whose genes increase their risk of becoming addicted. However, there’s disagreement as to whether these tests are accurate, and some say they may even be dangerous.
Trump cuts protections for ICE detainees, and Alaska saves Obamacare With the crackdown on illegal immigration, jail space is becoming harder to find. So the Trump administration is cutting back some of the regulations on immigrant detention centers. Also, when it comes to healthcare, Alaska’s insurance marketplace was on the brink of implosion until the state came up with a plan to save Obamacare.
How California gave birth to Trumpism California served as an incubator for the hard-line conservative thinking that helped propel Donald Trump to the White House. It’s an ideology birthed out of opposition to the liberal politics and multiculturalism that now dominate the state.
Sen. Dianne Feinstein faces an angry town hall crowd Senator Dianne Feinstein faced an angry crowd at her town hall in Los Angeles Thursday. The anger came from her would-be supporters -- people on the left. Also, a new bill wants to make it illegal for local police to cooperate with the feds who are targeting marijuana growers.
'A Square Meal,' a kosher slaughter and Ukrainian Easter eggs Historian Andrew Coe explains how the Great Depression altered the 1930s’ food landscape, and contributor Sam Brasch witnesses a kosher slaughter. Artist Sofika Zielyk shows us how to decorate Ukrainian Easter eggs, Sandor Katz discusses his latest fermentation projects, and Dana Cree introduces her new book, “Hello, My Name is Ice Cream.” Plus: Laura Avery finds Swiss chard at the market, and Jonathan Gold dines at Kismet.