Los Angeles Times columnist Gustavo Arellano answers listeners' questions about all things tortillas, including “Why is my taco not pinching correctly?” and “Can you freeze tortillas?” With a Ziploc bag and squeezing out air, tortillas can be frozen and defrosted after a year or two and will maintain their flavor. Arellano says that we spend our entire lives seeking our tortilla truth.
Answering your burning tortilla questions
Good Food is one week closer to handing out the Golden Tortilla trophy in the corn and flour tortilla categories. Photo by Amy Ta/KCRW