Baking a Gluten-Free Pie Crust

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gf130829gluten-free.jpgShauna James Ahern says that gluten-free crusts can actually be easier to shape than traditional ones. Ahern is the author of a blog and several books, including Gluten-Free Girl Everyday. Find her Apple Pie recipe on the Good Food blog.

Credits

Host:
Evan Kleiman

Producers:
Sarah Rogozen, Gillian Ferguson