Good Food
Hibiscus Cream Pie
Miche Bacher is the author of Cooking with Flowers and the owner of Mali B Sweets in New York. Bacher spends her days making things like hibiscus sugars and flower whipped creams. Put both to good use in her Hibiscus Cream Pie. The recipe is on the Good Food blog .
By Evan Kleiman • • 1 min readMiche Bacher is the author of
and the owner of
in New York. Bacher spends her days making things like hibiscus sugars and flower whipped creams. Put both to good use in her Hibiscus Cream Pie. The recipe is on the
Good Food blog
.
