Good Food

Sourdough starters and baking your own bread

As our lives are forcibly simplified, the straightforwardness of flour and water is more comforting than ever. Clémence Gossett of The Gourmandise School in Santa Monica instructs us on baking bread at home and getting a sourdough mother started.

By Evan Kleiman • Mar 27, 2020 • 1 min read

As our lives are forcibly simplified, the straightforwardness of flour and water is more comforting than ever. Clémence Gossett of The Gourmandise School in Santa Monica instructs us on baking bread at home and getting a sourdough mother started. You can also enroll in her bread camp on IGTV – it’s free.

Evan Kleiman
host 'Good Food'
Joseph Stone
Producer, Good Food
Laryl Garcia
Senior Director, Good Food

Culture

Food & Drink

Good Food

Sourdough starters and baking your own bread

As our lives are forcibly simplified, the straightforwardness of flour and water is more comforting than ever. Clémence Gossett of The Gourmandise School in Santa Monica instructs us on baking bread at home and getting a sourdough mother started.

Share

Good Food

Sourdough starters and baking your own bread

As our lives are forcibly simplified, the straightforwardness of flour and water is more comforting than ever. Clémence Gossett of The Gourmandise School in Santa Monica instructs us on baking bread at home and getting a sourdough mother started.

Share