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Good Food

Truth in fish labeling

The sustainable seafood market is under scrutiny following an Associated Press investigation into Sea To Table, a national seafood distributor based in New York.

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By Evan Kleiman • Jun 29, 2018 • 1 min read

The sustainable seafood market is under scrutiny following an Associated Press investigation into Sea To Table, a national seafood distributor based in New York. After reporting on slavery in the seafood trade and illegal imports from North Korea, reporter Martha Mendoza is back to examine fraudulent labeling in seafood.

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    Evan Kleiman

    host 'Good Food'

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    Nick Liao

    Managing Producer, Good Food

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    Rosalie Atkinson

    Associate Producer, Left, Right & Center and All The President's Lawyers

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    Joseph Stone

    Producer, Good Food

    CultureFood & Drink
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