Good Food
A Vincentennial Celebration
Elina Shatkin of the LA Weekly and Michele Grant of the Grilled Cheese Truck , co-hosted a potluck dinner party featuring dishes from Vincent and Mary Price's cookbook, A Treasury of Great Recipes . Shatkin dubbed the celebration 'the Vincentennial' because this year marks the centennial of Vincent Price's birth.
By Evan Kleiman • • 1 min readElina Shatkin of the LA Weekly and
Michele Grant of the
Grilled Cheese Truck, co-hosted a potluck dinner party featuring dishes from Vincent and Mary Price's cookbook,
A Treasury of Great Recipes. Shatkin dubbed the celebration 'the Vincentennial' because this year marks the centennial of Vincent Price's birth. The cookbook is currently out of print, but Victoria Price is garnering support for a reissue.
Break: Vincent Price (clip) from The Bat
The full episode
3 of 8
Vincent Price, Dinner with a Cannibal, Scallops- 0:00Market Report
- 7:13Breakfast with Vincent Price
- 13:33A Vincentennial CelebrationYou’re reading this
- 22:23Dinner with a Cannibal
- 30:19How Cooking Makes Us Human
- 38:09Beyond Kogi: Revisiting Chego
- 42:37Do Americans Over-Intellectualize Food?
- 47:51Scallops 101
The full episode
3 of 8Vincent Price, Dinner with a Cannibal, Scallops- 0:00Market Report
- 7:13Breakfast with Vincent Price
- 13:33A Vincentennial CelebrationYou’re reading this
- 22:23Dinner with a Cannibal
- 30:19How Cooking Makes Us Human
- 38:09Beyond Kogi: Revisiting Chego
- 42:37Do Americans Over-Intellectualize Food?
- 47:51Scallops 101