Good Food
Chef Daniel Rose of Spring Restaurant in Paris
Daniel Rose is the chef and owner of Spring in Paris. His restaurant has become one of the most sought after reservations in Paris.
By Evan Kleiman • • 1 min readDaniel Rose is the chef and owner of Spring in Paris. His restaurant has become one of the most sought after reservations in Paris.
The full episode
7 of 8
Vodka; Drinking Vinegars; Should Vegans Eat Oysters?- 0:00Market Report
- 8:15The Infinite Possibilities in Pie Crust
- 16:58Drinking Vodka Neat
- 24:03Chef Walter Manzke Does Tacos at Petty Cash
- 30:41Should Vegans Eat Oysters?
- 36:58How to Eat Fish and Save Our Oceans
- 45:00Chef Daniel Rose of Spring Restaurant in ParisYou’re reading this
- 52:10Drinking Vinegars
The full episode
7 of 8Vodka; Drinking Vinegars; Should Vegans Eat Oysters?- 0:00Market Report
- 8:15The Infinite Possibilities in Pie Crust
- 16:58Drinking Vodka Neat
- 24:03Chef Walter Manzke Does Tacos at Petty Cash
- 30:41Should Vegans Eat Oysters?
- 36:58How to Eat Fish and Save Our Oceans
- 45:00Chef Daniel Rose of Spring Restaurant in ParisYou’re reading this
- 52:10Drinking Vinegars