Good Food
Gopchang in Los Angeles
Grilling up gopchang and vegetables in Koreatown.
By Evan Kleiman • • 1 min readGrilling up gopchang and vegetables in Koreatown. (Photo by Jacklyn Kim)
We visit Koreatown for gopchang, a traditional dish made from grilled intestines. Contributor Jacklyn Kim reports on how the dish has become a favorite of some Angelenos. With help from the Independent Producer Project.
The full episode
3 of 7
Curtis Stone, true crime in food, and gopchang- 0:00Spending the season in Rioja
- 10:34'ROTTEN'
- 21:01Gopchang in Los AngelesYou’re reading this
- 27:19Eating chocolate with your ears
- 34:45Bánh chưng
- 41:43Market Report: A shroom with a view
- 51:16It's getting hot in here...
The full episode
3 of 7Curtis Stone, true crime in food, and gopchang- 0:00Spending the season in Rioja
- 10:34'ROTTEN'
- 21:01Gopchang in Los AngelesYou’re reading this
- 27:19Eating chocolate with your ears
- 34:45Bánh chưng
- 41:43Market Report: A shroom with a view
- 51:16It's getting hot in here...