Good Food
LA's Master Food Preserver Program Shutters, What's Next?
Ernest Miller is a chef, historian and leader in the Southern California preserving community. He is also the co-leader of Slow Food LA .
By Evan Kleiman • • 1 min readErnest Miller is a chef, historian and leader in the Southern California preserving community. He is also the co-leader of Slow Food LA.
After the the Los Angeles Master Food Preserver program shut down in late June, he is finding new outlets to teach safe canning techniques for home preservers and aspiring entrepreneurs. He will be leading Food Forward's 12-week Can It! Academy which begins September 14, and this fall he'll launch preserving workshops through Slow Food LA.
Music: "American Boy" by Estelle
The full episode
7 of 8
Fifteen Years of Father's Office, Deli Man, Hacking Old Menus- 0:00Keegan Michael Key's Standing Pie Order
- 1:29Petit Takett: An Artist Explores Her Tunisian Jewish Heritage
- 10:27Ziggy Gruber: Houston's Deli Man
- 19:22Hacking Old Menus for New Palates
- 28:19Jonathan Gold Reviews Catch & Release
- 33:53Fifteen Years of Father's Office
- 42:52LA's Master Food Preserver Program Shutters, What's Next?You’re reading this
- 49:48Market Report
The full episode
7 of 8Fifteen Years of Father's Office, Deli Man, Hacking Old Menus- 0:00Keegan Michael Key's Standing Pie Order
- 1:29Petit Takett: An Artist Explores Her Tunisian Jewish Heritage
- 10:27Ziggy Gruber: Houston's Deli Man
- 19:22Hacking Old Menus for New Palates
- 28:19Jonathan Gold Reviews Catch & Release
- 33:53Fifteen Years of Father's Office
- 42:52LA's Master Food Preserver Program Shutters, What's Next?You’re reading this
- 49:48Market Report