Good Food
Market Report
Laura Avery is the market manager for the Santa Monica Farmers' Markets. This week she talks to Ari Taymor about passion fruit. The chef and co-owner of Alma uses the fruit in desserts and house-made sodas.
By Evan Kleiman • • 1 min readLaura Avery is the market manager for the Santa Monica Farmers' Markets. This week she talks to Ari Taymor about passion fruit. The chef and co-owner of Alma uses the fruit in desserts and house-made sodas.
On Labor Day weekend Ari Taymor will be at Field to Fork, part of the LA Times TASTE event at Paramount Studios back lot. Russ Parsons will moderate a discussion on root to stem cooking with Ari, Gary Menes of Le Comptoir and Bruce Kalman of Union.
Plus, Dates by DaVall are back with their Barhi dates, a seasonal specialty in the late fall.
Music: "Party" by Beyonce
The full episode
8 of 8
Fifteen Years of Father's Office, Deli Man, Hacking Old Menus- 0:00Keegan Michael Key's Standing Pie Order
- 1:29Petit Takett: An Artist Explores Her Tunisian Jewish Heritage
- 10:27Ziggy Gruber: Houston's Deli Man
- 19:22Hacking Old Menus for New Palates
- 28:19Jonathan Gold Reviews Catch & Release
- 33:53Fifteen Years of Father's Office
- 42:52LA's Master Food Preserver Program Shutters, What's Next?
- 49:48Market ReportYou’re reading this
The full episode
8 of 8Fifteen Years of Father's Office, Deli Man, Hacking Old Menus- 0:00Keegan Michael Key's Standing Pie Order
- 1:29Petit Takett: An Artist Explores Her Tunisian Jewish Heritage
- 10:27Ziggy Gruber: Houston's Deli Man
- 19:22Hacking Old Menus for New Palates
- 28:19Jonathan Gold Reviews Catch & Release
- 33:53Fifteen Years of Father's Office
- 42:52LA's Master Food Preserver Program Shutters, What's Next?
- 49:48Market ReportYou’re reading this