Good Food
'Making Modern Meals'
Author Amy Trubek in her kitchen.
By Evan Kleiman • • 1 min readAuthor Amy Trubek in her kitchen. (Photo by Brent Harrewyn)
Home cooking has the power to shape our memories, lives, and tastes– but isn’t a necessity anymore. Amy Trubek’s new book ‘Making Modern Meals: How Americans Cook Today’ looks at how making meals at home went from being a chore to a choice, and finally to a creative endeavor.
The full episode
3 of 6
Kitchen Creativity, Deb Perelman, and the myth of 'easy cooking'- 0:00'Kitchen Creativity'
- 11:36'Smitten Kitchen Every Day'
- 21:53'Making Modern Meals'You’re reading this
- 32:50The difficulty of easy cooking
- 43:23Market Report: Puntarelle
- 51:42Jonathan Gold dines at Longo Seafood in Rosemead
The full episode
3 of 6Kitchen Creativity, Deb Perelman, and the myth of 'easy cooking'- 0:00'Kitchen Creativity'
- 11:36'Smitten Kitchen Every Day'
- 21:53'Making Modern Meals'You’re reading this
- 32:50The difficulty of easy cooking
- 43:23Market Report: Puntarelle
- 51:42Jonathan Gold dines at Longo Seafood in Rosemead