Good Food
Appreciating frog legs for leap year with New Orleans chef Donald Link
Hopping back this leap year to our conversation with Chef Donald Link for a look at frogs. Link describes hunting dow frogs in their swamps of Louisiana.
By Evan Kleiman • • 1 min readHopping back this leap year to our conversation with Chef Donald Link for a look at frogs. Link describes hunting dow frogs in their swamps of Louisiana.
