Vietnamese cooking expert Andrea Nguyen goes simple

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Excerpt "Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors" by Andrea Nguyen. Photo credit: Aubrie Pick

Andrea Nguyen is a James Beard-winning cookbook author and a trusted authority on making Vietnamese classics at home, like pho and banh mi. With her latest book, she’s on a mission to pull Viet food from the margins by touting straightforward techniques and accessible ingredients.



Evan Kleiman