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Back to Good Food

Good Food

The Matzah Factory

Good Food segment producer Sarah Rogozen tags along on a pre-school field trip to Chabad 's matzah factory in West LA. It's not a real factory, but a teaching tool - each year, in the weeks before Passover, children visit to learn how to bake the unleavened Passover bread.

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By Evan Kleiman • May 12, 2014 • 1 min read

Good Food segment producer Sarah Rogozen tags along on a pre-school field trip to Chabad's matzah factory in West LA. It's not a real factory, but a teaching tool - each year, in the weeks before Passover, children visit to learn how to bake the unleavened Passover bread.

Manischewitz's real matzah factory, and Sarah's recipe for matzah brei, on the Good Food blog.

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Evan Kleiman

    host 'Good Food'

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Gillian Ferguson

    Supervising Producer, Good Food

  • https://images.ctfassets.net/2658fe8gbo8o/AvYox6VuEgcxpd20Xo9d3/769bca4fbf97bf022190f4813812c1e2/new-default.jpg?h=250

    Laryl Garcia

    Senior Director, Good Food

  • KCRW placeholder

    Sarah Rogozen

    Associate Producer, Good Food

    CultureFood & Drink
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