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Good Food

‘Cannibalism: A Perfectly Natural History’

The phrase “eating your young” implies a brutal and savage nature. Au contraire, says zoologist Bill Schutt . He’s studied cannibalism extensively in animals and humans and has found that it occurs much more commonly than we’d like to think. His new book is “ Cannibalism: A Perfectly Natural History .”

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By Evan Kleiman • Mar 31, 2017 • 1 min read

The phrase “eating your young” implies a brutal and savage nature. Au contraire, says zoologist Bill Schutt. He’s studied cannibalism extensively in animals and humans and has found that it occurs much more commonly than we’d like to think. His new book is “Cannibalism: A Perfectly Natural History.” Squeamish listeners might want to turn down the volume for this segment; some of it might be disturbing.

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    Evan Kleiman

    host 'Good Food'

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    Laryl Garcia

    Senior Director, Good Food

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    Abbie Fentress Swanson

    Independent reporter and producer

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    Camellia Tse

    Producer, Good Food

    CultureFood & Drink
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